There has been a significant rise in the use of Psilocybin, leading to a greater prevalence of magic mushroom products in the market, much like cannabis. While dried mushrooms remain a popular choice, mushroom chocolate bars are gaining popularity due to their diverse range and appealing method of shroom consumption.
Besides the enticing flavor of chocolate, what unique benefits do chocolate magic mushrooms provide? Could the combination of these two elements offer an experience superior to the consumption of dried magic mushrooms alone?
Key Takeaways:
- The combination of cacao and shrooms in chocolates has a rich history dating back thousands of years.
- The hallucinogenic effects experienced when consuming a shroom chocolate bar are triggered by the Psilocybin in shrooms.
- Chocolate shrooms decrease the likelihood of nausea and improve the overall taste of shrooms.
The Shared History of Shrooms and Chocolate
Magic mushrooms and cacao share deep historical roots, with their paths intertwined across various cultures and eras. Both past and current generations recognize their significant influence on the food system and their potential impacts on the soul, mind, and body. Some theories suggest that magic mushrooms have been around since prehistoric times, potentially playing a role in human evolution. It is suggested by historians that they were integral to the art forms of African and European civilizations thousands of years ago.
The tale of cacao extends over 5,000 years, starting with its cultivation in South America. Valued by Aztec, Mayan, and other ancient societies for their perceived health-enhancing properties, both magic mushrooms and cacao have become vital elements in households and holistic practices. Their combination into products like magic mushroom chocolate offers a unique advantage to those interested in natural health and wellness.
Cacao, a tall evergreen tree that mainly grows in equatorial regions like South America, Africa, and Asia, bears a peculiar fruit known as a “pod,” which grows directly from the tree trunk. Each pod contains 20 to 60 cocoa beans. Cacao turns into cocoa after the fat is removed from the crushed beans. This resulting
Cacao, in synergy with psychedelic mushrooms, acts as a vasodilator. This causes the blood vessels to widen, leading to a decrease in blood pressure. When consuming psychedelic mushrooms, this increase in blood circulation can boost the body’s uptake of the active components in the substance.
What Advantages Does Whole Bar Shroom Chocolate Offer?
Reduces Nausea Likelihood
Nausea often occurs after consuming magic mushrooms due to their chemical composition and the user’s physiological and psychological state. It’s thought that compounds like chitin in mushrooms may trigger this discomfort. Opting for chocolate-infused shrooms can substantially decrease the chance of experiencing nausea.
Promotes Digestion
Shroom edibles are more digestible compared to their unprocessed forms, which can be tough to consume. While some individuals employ methods like Lemon Tek or brewing mushroom tea to bypass this obstacle, chocolate is a preferable option due to its ability to aid digestion and provide a pleasant flavor.
Enhanced Taste Experience
Chocolate-infused mushrooms offer a delicious alternative to the typically bitter flavor of untouched mushrooms. They also help avoid early onset nausea or vomiting, and their delightful flavor enhances the overall eating experience.
Facilitates Microdosing
Magic mushroom chocolate bars simplify microdosing, aligning with the rising popularity of this practice. If you’re looking to reap the medicinal benefits of psilocybin without experiencing hallucinations or participating in prolonged shamanic rituals, chocolate mushrooms present an ideal solution.
How to Enjoy Shroom Chocolates
Experiencing the effects of shroom chocolates isn’t just limited to direct consumption, whether in small or large quantities. You can also savor their benefits by integrating them into uncomplicated recipes.
| HOT CHOCOLATE | MUSHROOM CHOCOLATE WITH ADAPTOGENS |
| Ingredients:Bright Future Milk Chocolate 3000mg4 cups of milk 1 cup of high-quality chocolate chips or chopped pieces from reputable brands1 teaspoon pure vanilla extract.A pinch of salt | Ingredients:1 cup Mastermind Fungi Bar Original1-2 Tbsp pure maple syrup 1 Tbsp virgin coconut oil1 tsp reishi powder1 tsp lion’s mane powderA pinch of saltDried rose elements, such as rose petals, |
Closing Remarks
Magic mushroom chocolate bars are an innovative and more appetising alternative to consuming shrooms, enhancing the overall experience. You can easily purchase these delightful edibles from online magic mushroom dispensaries, local cannabis boutique stores, or smoke shops. These delectable treats promote exploration and enjoyment, whether eaten directly or creatively incorporated into recipes.
or ingeniously used in recipes.
Frequently Asked Questions
Can chocolate mushrooms be consumed sublingually?
Sublingual administration, as opposed to traditional ingestion methods, facilitates quicker absorption of psilocybin into the bloodstream. This method is straightforward, non-invasive, and generally well-tolerated by the body. It bypasses initial metabolic processes and ensures rapid distribution throughout the body.
Most mushroom chocolates use Golden Teacher (GT). GT shroom, a classic strain of P. cubensis in the magic mushroom kingdom, is preferred by many enthusiasts for its reputed effects. While lab tests often classify GT as having average potency, it’s unwise to underestimate its potential based solely on this. The dosage primarily determines your psychedelic experience with shrooms. Even a strain of average potency can provide a full psychedelic trip if consumed in large amounts.
Are potent psilocybin mushrooms included in chocolate edibles?
Most mushroom chocolates generally contain the Golden Teacher (GT) strain. The GT is a quintessential strain
P. cubensis holds a significant place in the world of magic mushrooms. Although laboratory testing often categorizes it as moderately potent, it’s essential to remember that its power should not be underestimated based on this alone. The dosage you take will ultimately dictate the strength of your psychedelic experience. So, even a strain with average potency can still provide a deep psychedelic journey if consumed in substantial amounts.
What distinguishes shroom chocolate bars from chocolate bars containing functional mushrooms?
While both are mushroom-infused chocolates, they differ greatly in their makeup. Shroom chocolates are filled with psychedelic mushrooms known for their hallucinogenic properties. Conversely, chocolate bars with functional mushrooms incorporate types like Lion’s Mane, which are recognized for potential health benefits, including immune system enhancement.
Are there vegan or gluten-free shroom chocolates?
Absolutely, there is an abundance of magic mushroom chocolates that cater to various dietary needs. Choices include vegan, gluten-free, and sugar-free versions, as well as an array of unique flavors that go beyond the traditional milk and dark chocolate offerings.
Do shroom chocolates last for a year?
Mushroom-infused chocolates can maintain their quality for a duration ranging from six months to a year when stored in a sealed container in a cool, dark environment.
Suggested Reading:
